Ingredients
1 stick butter
1 box elbow pasta
1 cup homemade breadcrumbs
1 small onion
1 tbsp flour
1 tsp dry, ground mustard
1 cup milk
2 cups shredded cheddar
Directions
1
Make the pasta according to the instructions on the box.
2
Fry the bread crumbs in butter and set them aside. Preheat the oven to 350 degrees F.
3
Over medium heat, dice and saute the onion. Add the flour and mustard. Slowly add the milk. Turn the heat to low, and add the shredded cheese. Stir until incorporated.
4
Put the macaroni pasta in a casserole dish. Cover with cheese sauce and top with the bread crumbs. Bake in the oven for 15-20 minutes.
Ingredients
1 stick butter
1 box elbow pasta
1 cup homemade breadcrumbs
1 small onion
1 tbsp flour
1 tsp dry, ground mustard
1 cup milk
2 cups shredded cheddar