Roasted Garlic Cauliflower

Yields1 Serving

Ingredients

 2 tbsp minced garlic
 3 tbsp olive oil
 1 large head cauliflower, separated into florets
  cup grated Parmesan cheese
 1 tbsp chopped fresh parsley
 salt and pepper to taste

Directions

1

Preheat the oven to 450 F. Grease a large casserole dish.

2

Place the olive oil and garlic in a large resealable bag. Add cauliflower, and shake to mix. Pour into the prepared casserole dish, and season with salt and pepper to taste.

3

Bake for 25 minutes, stirring halfway through. Top with Parmesan cheese and parsley, and broil for 3 to 5 minutes, until golden brown.

Ingredients

 2 tbsp minced garlic
 3 tbsp olive oil
 1 large head cauliflower, separated into florets
  cup grated Parmesan cheese
 1 tbsp chopped fresh parsley
 salt and pepper to taste
Roasted Garlic Cauliflower
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